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X-WR-CALDESC:Join the Food Matters Club & Community Food Initiatives on Dec
 ember 4th from 5:30-7 pm in Alden Library Room 319 for a panel discussion\
 , open to all!\n\nHow can food create positive change in our region?\nWhy 
 is supporting regional farmers and food producers important for us\, our e
 nvironment\, and our community?\n\n\nPannelists: \nJoe Barbaree- Rural Act
 ion’s Sustainable Agriculture & Forestry Program Manager\nDane Salabak- Sc
 hool of Applied Health Sciences and Wellness Professor\nMary Nally- Direct
 or of the Center for Campus and Community Engagement\nPaul Tomcho- Owner o
 f Creekside Farm\nJoy Kostansek- Food Studies Graduate Assistant
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DTSTART:20181104T020000
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UID:df375073-943c-469b-ac5f-f93b76722d45
DTSTAMP:20260409T170501Z
DESCRIPTION:Join the Food Matters Club & Community Food Initiatives on Dece
 mber 4th from 5:30-7 pm in Alden Library Room 319 for a panel discussion\,
  open to all!\n\nHow can food create positive change in our region?\nWhy i
 s supporting regional farmers and food producers important for us\, our en
 vironment\, and our community?\n\n\nPannelists: \nJoe Barbaree- Rural Acti
 on’s Sustainable Agriculture & Forestry Program Manager\nDane Salabak- Sch
 ool of Applied Health Sciences and Wellness Professor\nMary Nally- Directo
 r of the Center for Campus and Community Engagement\nPaul Tomcho- Owner of
  Creekside Farm\nJoy Kostansek- Food Studies Graduate Assistant
DTSTART;TZID=America/New_York:20181204T173000
DTEND;TZID=America/New_York:20181204T190000
LOCATION:Alden Library\, Room 319
SUMMARY:Eating for Change: A Panel Discussion
END:VEVENT
END:VCALENDAR